Simple Chicken Soup Recipe is a classic and comforting dish loved by many. To prepare this recipe, we need chicken pieces, water, and aromatic vegetables like onions, carrots, celery, peas, and noodles for added texture. This steaming chicken soup is a comfort food for chilly days or when feeling under the weather. It has a similar touch of Indian flavor. You can adjust the veggies as per your preference.
Simple Chicken Soup Recipe Ingredients
Ingredients | Quantity |
Chicken | 130 Grams |
Garlic | 1 tablespoon chopped finely |
Carrot | 1/2 carrot |
Sweet corn | 1/4 cup |
Lemon Juice | 1 tablespoon |
Butter | 1/2 tablspoon |
Potato | Optional |
Ginger | 1/2 tablespoon |
Spices
Ingredients | Quantity |
Bay Leaves | 1/2 inch |
Cinnamon | 1/2 inch |
Pepper | 1/2 tablespoon |
Simple Chicken Soup Recipe Instructions
- With 2 1/2 cups of water, add chicken and vegetables of your choice in a cooker or pan.
- Make the bay leaf to pieces break the cinnamon and add these things to the pan along with pepper.
- Until the chicken gets tender, cook well in a cooker or pan.
- After cooking the chicken, shred the pieces alone and remove the bones.
How to Make a Delicious Chicken Soup Recipe?
Step 1: Saute garlic and ginger with butter
Pour some oil or butter into the pan and saute ginger and garlic for a minute.

Step 2: Add veggies to the mix
Mix chicken, carrots, onion and other veggies of your choice in the oil or butter and saute well until it gets tender.

Step 3: Strain and shred the chicken
Once the chicken is thoroughly cooked, Strain and carefully remove it from the pot and let it cool until manageable. Proceed to chop the meat into bite-sized pieces, discarding the skin and bones.

Step 4: Add chicken and stir well
Add these chicken pieces, stock into the pan, and saute well.

Step 5: Add salt and pepper
Now add the salt and pepper of your preference.
Step 6: Squeeze Lemon Juice
Turn off your stove squeeze lemon juice and serve it hot.
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