Vegetarian Foods that Perfectly Matches Meat Taste

Tofu

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Tofu is a flexible plant-based protein that pairs well with grains.

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Seitan

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Seitan is a meat substitute from wheat gluten, imitating chicken's taste and texture in plant-based diets.

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Tempeh

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Tempeh has a bold, nutty flavor and easily takes on other tastes. Slicing it into steaks or cubes for breakfast dishes is a delicious option.

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Mushroom

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Mushrooms are packed with fiber, protein, and antioxidants while being low in calories. 

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Jackfruit

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Easily pull apart raw jackfruit with your hands or forks, and mix with your preferred spice blend like barbecue.

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Brinjal

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Eggplant is a dark purple, egg-shaped vegetable with white flesh and a meaty texture. 

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Chia Seeds

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Chia seeds are a quick and easy egg substitute in recipes, ideal for vegans and those allergic to chicken eggs.

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Cauli Flower

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Cauliflower is commonly used to replace starch and meat in many recipes.

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 Soya Chunks

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Soya chunks, granules, and nuggets are created from soy, a natural plant-based protein source, and are completely vegetarian.

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